Duck Legs Sous Vide with Fennel and Orange
Tender meat with aromatic spices — a great make-ahead preparation
Duck Breast Sous Vide
Tender meat with crispy skin — perfect for batch cooking
Turkey drumstick in sous vide marinade
Slow-cooked for 8 hours to perfect tenderness
Turkey thigh fillet sous vide with orange marinade
Citrus aroma and fragrant herbs
Turkey breast sous vide
Juicy white meat for any dish
Marbled homemade sous vide ham
Juicy marbled texture with a perfect cut
Chicken liver pâté sous vide
Silky mousse with brandy
Sous vide chicken tacos
Spicy chicken in tomato sauce for perfect tacos
Crispy Skin Sous Vide Chicken Thighs
Perfect combination of tenderness and crunch
Chicken Breasts Sous Vide (3 Variations)
Perfect texture at any temperature
Creamy Curry Sauce (Butter Chicken)
4 servings