Spanish-Style Chicken Thighs
4–6 servings
Dark Chicken Stock on Roasted Bones
~3.5–4 l
Chicken Soup with Homemade Noodles
4 servings
Classic Chicken Soup with Egg and Dill
4 servings
Light Chicken Stock
~2–2.5 l
Sous-Vide Goose
Tender meat with crispy skin
Ptitim in Cream Sauce with Chicken Meatballs
2–3 servings
Chicken Meatballs with Butter and Cheese
Makes 14–16 meatballs
Chicken gyros in pita with tzatziki sauce
Greek classic
Chicken Bowl with Buckwheat or Rice
Balanced lunch
Salad with chicken, corn, and yogurt dressing
Simple and delicious
Green salad with chicken, broccoli and zucchini slices
Light and vitamin-rich
Salad with Chicken, Beans, and Walnuts
Hearty Georgian salad
Chicken Thighs in Lemon-Garlic Marinade
Juicy thighs with a crispy crust
Light Chicken Soup with Breast
In chicken broth
Bowl with Chicken, Vegetables, and Yogurt Sauce
Balanced and vibrant
Protein Salad with Chicken and Quinoa
For sports nutrition
Light Vegetable Salad with Chicken
Fresh and crunchy
Caesar Salad with Chicken
Classic version
Bruschetta with Chicken and Pesto Sauce
Italian style
Bruschetta with Chicken, Sun-Dried Tomatoes and Capers
Mediterranean style
Potato Croquettes with Smoked Duck and Truffle Unagi
Restaurant-style appetizer for freezing
Chicken Roulade with Pesto and Mozzarella
Duck with Kale and Cherry Sauce — Ready in 15 Minutes
Restaurant-style plating of ready-made sous vide duck