Spanish-Style Chicken Thighs
4–6 servings
Braised chicken thighs with bacon, paprika, peppers and tomatoes on dark chicken stock. Rustic food with a restaurant flavour.
What is in it
- Chicken thighs
- Bacon
- Onion
- Garlic
- Smoked paprika
- Dry white wine
- Chicken broth
- Tomato paste
- Bell pepper
- Tomato
- Olive oil
- Butter
- Fresh thyme
- Bay leaf
- Corn starch
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Recipe available in collections
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