Pumpkin Cream Soup with Brie
Pumpkin Gnocchi
Kale Salad with Avocado and Parmesan
Two-Layer Cottage Cheese Bake with Protein
Pumpkin Waffles
Quick, soft, fragrant
Oven-Braised Beef Stew with Vegetables
5–6 portions, straight into containers
Pumpkin Cream Soup on Dark Chicken Stock
4 servings
Duck Breast Sous Vide
Tender meat with crispy skin — perfect for batch cooking