Spanish Salad with Octopus, Orange, and Bell Pepper

Spanish Salad with Octopus, Orange, and Bell Pepper

Fresh Mediterranean salad with citrus notes

20

Spanish salad with prepared octopus (sous vide + grilled), oranges, bell pepper, celery, and green olives. Dressed with sherry vinegar. The juice from the octopus bag is a secret flavor enhancer.

What is in it

  • Octopus
  • Orange
  • Celery
  • Bell pepper
  • Olives
  • Parsley
  • Olive oil
  • Sherry vinegar
  • Lemon juice
  • Garlic
  • Sugar
  • Salt
  • Ground black pepper

Exact amounts and step-by-step cooking come with the collection.

Recipe available in collections

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