Hot Tomato Soup on Vegetable Stock
4 servings
This is not gazpacho. A hot, mellow, full-bodied tomato soup. Vegetable stock makes it softer and deeper — without it the soup can be little more than sour tomato purée.
What is in it
- Vegetable broth
- Canned diced tomatoes
- Onion
- Carrot
- Garlic
- Olive oil
- Sugar
- Fresh thyme
- Cream
- Salt
- Ground black pepper
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