Tortilla with Fresh Tomato Sauce, Egg and Ham
20 min
A fresh tomato is grated and smeared over the tortilla instead of sauce. Eggs, strips of ham and cheese go on top.
Ingredients
2 servings
Tortilla(large)1 pcs
Tomato(grated)1 pcs
Eggs2 pcs
Ham(cut into strips)100 g
Cheese(grated)120 g
Salt0.5 tsp
Instructions
1
Grate the tomato on the coarse side, leaving the skin in your hand, and season with salt.
2
Lay the tortilla in the lined basket and spread the tomato pulp over it.
3
Crack the eggs on top and break them lightly with a fork.
4
Scatter over the strips of ham and the grated cheese.
5
Cook at 180 °C (356 °F) for 12 minutes.
6
Fold in half and serve.