Lazy Cabbage Rolls in the Air Fryer

Lazy Cabbage Rolls in the Air Fryer

45 min

Ground beef, shredded cabbage, onion and part-cooked rice are mixed with tomato paste right in the tin and covered with water. Half an hour at 180 °C and you have cabbage rolls without rolling a thing.

Ingredients

4 servings
Ground beef500 g
White cabbage(finely shredded)400 g
Onion(chopped)1 pcs
Rice(boiled for 6–7 minutes)150 g
Tomato paste3 tbsp
Water200 ml
Salt1 tsp
Pepper blend0.5 tsp
Paprika1 tsp

Instructions

1
Boil the rice for 6–7 minutes — it should stay part-cooked.
2
Put the beef, shredded cabbage, onion and rice in an ovenproof tin.
3
Add the tomato paste, season with salt and pepper and add the paprika.
4
Pour in the water and mix well.
5
Cook at 180 °C (356 °F) for 30 minutes, stirring halfway.
6
Let it stand for 5 minutes and serve.