Double Cheese Toasts with Egg

Double Cheese Toasts with Egg

20 min

A window is cut out of the top slice, processed cheese goes between the bread and an egg bakes in the middle. A cap of grated cheese goes on at the end.

Ingredients

4 servings
Sandwich bread8 slices
Processed cheese4 slices
Eggs4 pcs
Cheese(grated)100 g
Dried herbs1 tsp
Salt0.5 tsp

Instructions

1
Cut a round window in four of the bread slices with a glass.
2
Put four whole slices in the basket and lay a slice of processed cheese on each.
3
Cover with the windowed slices and crack an egg into every opening. Season with salt and herbs.
4
Cook at 180 °C (356 °F) for 12 minutes.
5
Scatter over the grated cheese and return to the air fryer for 4 more minutes at 180 °C (356 °F).
6
Cut in half and serve hot.