Breakfast Bowl with Granola, Nectarine and Watermelon
10 min
The granola is stirred into yogurt right in the bowl, nectarine slices are fanned around the edge and watermelon cubes go in the middle. Mango sauce, lemon juice and chia on top.
Ingredients
1 serving
Granola80 g
Yogurt(plain or berry)200 g
Nectarine(cut into slices)1 pcs
Watermelon(cut into cubes)200 g
Mango orange sauce2 tbsp
Lemon(juice)0.5 pcs
Chia seeds1 tbsp
Instructions
1
Slice the nectarine thinly and cut the watermelon into cubes.
2
Tip the granola into a bowl, add the yogurt and stir until even.
3
Fan the nectarine slices around the edge of the bowl, overlapping.
4
Pile the watermelon cubes in the middle.
5
Drizzle with the mango sauce and squeeze over the lemon.
6
Sprinkle with chia seeds and serve straight away.